The Company behind the success of Ceci-nè™ Slaix™ and Ceci-Chips.

Born in 2017, Diessegi srl is an Italian company specialised in producing chickpea fritters.

Driven by the desire of creating simple, genuine and delicious food, Ceci-nè needs only three ingredients: water, chickpea flour and carob bean gum.

Certified ingredients and good quality control have granted us AIC (Italian Association for Celiac disease) and Veganok (Company n. 0811) certifications.

Diessegi believes in the “Made In Italy” and offers nutritious products in order to satisfy both adults and kids without having to worry about allergies and intolerances.
Download our pdf here: Ceci-ne™ eng
If you need any further information contact us at info@cecine.it